Making the Most of a Tiny Kitchen

July 26, 2010

Many New Yorkers know the frustration of an under-sized kitchen, so Rented Spaces recently posted a blog with great suggestions for organizing and maximizing your kitchen! Their tips include creating a “triangle of efficiency” with the refrigerator, sink, and stove as well as picking up hanging units for pots and pans.

To read the full article, click here or go to http://www.rentedspaces.com/2010/07/23/organizing-small-kitchen-keeps-things-cooking/. Comment below and tell us how you make the most of your kitchen!

Be sure to check out our informational website Neighborhood NYC at http://www.neighborhoodnyc.com.

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One Response to “Making the Most of a Tiny Kitchen”


  1. Good tips! my mom will be glad!

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